Monday, January 13, 2014

Oven Roasted Sausage, Peppers and Potatoes



I love Pinterest!  I know- who doesn't?  But, I really, really love it.  I can find ABSOLUTELY everything on that site-including what is for dinner tonight.  I've had a package of sausage sitting in the fridge for a couple of weeks now, and I figured it was time to use it up.  So, I did a quick search on Pinterest, and guess what I found?  You got it-a simple, yet delicious meal!


It involves 4 major ingredients(how simple is that) and the best part is- I had all of them!



1 yellow bell pepper
1 yellow onion
5 medium potatoes (you can use whatever you like-I used Red)
1 pkg (1lb) sausage- (again, you can use any brand or kind you like)



Preheat oven to 400.  Spray baking sheet with cooking spray.  Dice potatoes into 1/2" chunks.  Slice sausage into 1/5" chunks (recipe called for 'bias cut'-I didn't have a clue what that was, so I just cut them somewhat thin).  Cut onion and pepper into strips. Place all ingredients onto baking sheet and pour 3 TBLS of olive oil over top.  Mix with fingers until well coated.  Add 1 tsp salt.  1 tsp ground pepper. (I also added 1 tsp garlic powder, because my husband loves the taste of garlic-and the meat wasn't flavored.)


Bake for 30-35 minutes-or until potatoes are tender.


                                                     The final product- Num!


 My thanks to lilasapron for the amazing recipe. I will be checking out your site for more quick and easy recipes!



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